This is the flap side. (I haven't done anything with the other side yet). I cut an extra flap from red card stock to cover the flap then added the white scallop edge. Funny that I ended up covering all that with the flower cut from my Tattered Flowers die.
Here is the box open. You can see the scallops better and also the velco half dots that I used to hold the flap closed.
As I was playing with the flower I got out my silver Wink of Stella brush to see how it would show up on the red flower petals. Not bad! And the large rhinestone was perfect to finish it off. This little box would hold a couple Ghiradelli chocolates or gift cards easily. I'm debating making this little box a class later this year. Would be great using Christmas papers.
1 comment:
This box could be used to share recipes. A few recipe cards could be put inside. Would be a nice hostess gift.
Gail S.
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